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2nd Debrecen Online Conference on Infectious Diseases in a One Health context (DOCIDOH)
Date | Section Type | Start | End | Section | Chair | Presenter | Title |
---|---|---|---|---|---|---|---|
Day 1 | |||||||
2025.06.18. | 8:30 | 9:00 | Opening |
Orsolya Surján Szabolcs Pásztor Anita Rusinné Fedor |
Opening speech | ||
Semi-plenary | 9:00 | 9:30 | Antimicrobial resistance in a One Health perspective | Gábor Kardos | Erika Tóth | Environmental monitoring of AMR in the River Danube: the missing piece of the One Health puzzle | |
Regular talks | 9:30 | 9:45 | Andrea Szabó | Barriers and possibilities: One Health concept in the Hungarian antimicrobial stewardship | |||
9:45 | 10:00 | Randa Bazzi | The role of veterinarians in the One Health approach to antimicrobial resistance perspectives in Jordan | ||||
10:00 | 10:15 | Isma Benmazouz | Antimicrobial resistance in Wild birds: Birds as AMR reservoirs and disseminators | ||||
Break | 10:15 | 10:30 | |||||
Regular talks | 10:30 | 10:45 | Antimicrobial resistance in a One Health perspective | Gábor Kardos | Patrik Mag | Antimicrobial susceptibility of Staphylococcus pseudintermedius isolates from canine dermatitis in Hungary | |
10:45 | 11:00 | Ádám Kerek | Phenotypic and Genotypic Characterization of Extended-Spectrum Beta-Lactamase (ESBL) Production in Commensal Escherichia coli St | ||||
11:00 | 11:15 | Szilveszter Csorba | The role of environmental factors in the spread of antimicrobial resistance in the poulty production chain | ||||
Lunchbreak | 11:15 | 12:00 | |||||
Regular talks | 12:00 | 12:15 | Antimicrobial resistance in a One Health perspective | Márta Vargha | Máté Farkas | Antibiotic resistance patterns in relation to biosecurity measures and antibiotic use based on data from pig farms | |
12:15 | 12:30 | Delia-Liliana Nicoară | Antibiotic-resistant Klebsiella spp. form a Preventive Medicine Approach: a review | ||||
12:30 | 12:45 | Balázs Seres | Investigating the spread of antibiotic resistance using wastewater-based epidemiology | ||||
12:45 | 13:00 | Lilla Buzgó | Comparative genomic epidemiology of multidrug-resistant Escherichia coli within the One Health approach | ||||
Break | 13:00 | 13:15 | |||||
Semi-plenary | 13:15 | 13:45 | Emerging and re-emerging diseases and vectors | Nóra Vass | Gianvito Lanave | Decoding the viral code: 25 years of virus discovery in Bari | |
Regular talks | 13:45 | 14:00 | Anna Pataki | CRESS DNA virus surveillance in wild birds | |||
14:00 | 14:15 | Barbara Igriczi | Prevalence and genetic characterization of porcine rotavirus A in Hungarian pig farms | ||||
14:15 | 14:30 | Fruzsina Tóth | Genomic characterization of novel protoparvoviruses in domestic ruminants in Hungary | ||||
14:30 | 14:45 | Zalán Homonnay | Isolation and whole-genome characterization of Batai virus (Orthobunyavirus) from a cattle farm in Hungary | ||||
14:45 | 15:00 | Dóra Máté | Surveillance of coronaviruses with a novel broad-spectrum detection system | ||||
Break | 15:00 | 15:15 | |||||
Regular talks | 15:15 | 15:30 | Emerging and re-emerging diseases and vectors | Krisztina Szarka | Fatima Ezzohra Ezahedi | Tracing SARS-CoV-2 Evolution in Algeria: Insights from 2020–2023 | |
15:30 | 15:45 | Muhammad Muhsin Umar | Dengue outbreaks in northern Nigeria: Evaluating the recommended Takeda vaccine and future prevention strategies | ||||
15:45 | 16:00 | Gabor Toth | Blood donors as sentinels for genomic surveillance of West Nile virus in Germany | ||||
16:00 | 16:15 | Boglárka Pollák | Wastewater-based epidemiological surveillance of respiratory pathogens | ||||
16:15 | 16:30 | Levente Zsichla | Molecular epidemiology of the HIV-1 epidemic in Hungary until 2024 | ||||
Day 2 | |||||||
2025.06.19. | Semi-plenary | 8:30 | 9:00 | Emerging and re-emerging diseases and vectors | Renáta Knop | Tamara Szentivanyi | The evolution of mosquito and mosquito-borne disease monitoring in Hungary: past, present, future |
Regular talks | 9:00 | 9:15 | Nikoletta Andrea Nagy | Genome of Aedes koreicus and the importance of vector genetics | |||
9:15 | 9:30 | Kristína Hudáková | Molecular detection of Anaplasma spp. in wild animals in Eastern Slovakia | ||||
9:30 | 9:45 | Randa Bazzi | A Comprehensive Comparative Risk Analysis of Livestock Slaughterhouse Operations in Jordan and Argentina: A One Health Perspective | ||||
Break | 9:45 | 10:00 | |||||
Regular talks | 10:00 | 10:15 | Food safety and foodborne diseases | Erzsébet Némedi | Eszter Virág | Advancing Biofungicide Strategies to Ensure Healthy Crop Production | |
10:15 | 10:30 | Sarita Romani | Inhibition of Botritis cinerea mycelial growth by soluble and volatile metabolite and plant promoting activity in tomatoes seed | ||||
10:30 | 10:45 | Miroslav Urosevic | The importance of biosecurity measures in cyprinid fish ponds: the preliminary results from Bosnia and Herzegovina | ||||
10:45 | 11:00 | Éva Laslo | Foodborne Pathogens in Cheese: Their Origins, Risks, and One Health Relevance | ||||
11:00 | 11:15 | Ali Aljeratly | Multi-Element Profiling and Health Risk Assessment of Commercial Tahini Products using ICP-OES | ||||
Lunchbreak | 11:15 | 12:00 | |||||
Regular talks | 12:00 | 12:15 | Food safety and foodborne diseases | Károly Pál | László Gyenge | Investigation of the soaking of matured semi-hard cheeses in blackcurrant wine or in natural blackcurrant juice | |
12:15 | 12:30 | Krisztina Pócsik-Sáfrány | Risk factors for spinach consumption and how to improve them | ||||
12:30 | 12:45 | Eyesun Naammo | Effect of Chitosan Coating on Healthy and Infected Walnuts | ||||
Break | 12:45 | 13:00 | |||||
Regular talks | 13:00 | 13:15 | Food safety and foodborne diseases | Gyula Kasza | Cristina Popovici | Designing novel plant-based cheese-like product using walnuts: insights from color and texture parameters | |
13:15 | 13:30 | Cristina Popovici | Plant-based yoghurt: a promising sustainable alternative to dairy products | ||||
13:30 | 13:45 | Roland Sipos | Using management approaches and plant-based feed supplements in large-scale pig farms as alternative solutions to weaning ... | ||||
13:45 | 14:00 | András Bittsánszky | Effectiveness of food safety self-checking systems in Hungarian school catering | ||||
14:00 | 14:15 | Zsuzsa Farkas | CONTEMFOOD Project: Contaminants in Meat Replacement Products: A Contemporary Food Safety Perspective | ||||
14:15 | 14:30 | Arthur Muhoro | Recent research efforts on the detection of agrochemicals in honey and honey products in Kenya. | ||||
14:30 | 14:45 | Gyöngyvér Boglárka Péterffy | Evaluating the Antimicrobial Properties of Purslane (Portulaca oleracea L.) Extracts Against Clinically Relevant Pathogens | ||||
14:45 | 15:00 | Loránd Alexa | Pseudocereals in beer production: Investigation of quality, nutritional value and chemical safety | ||||
Day 3 | |||||||
2025.06.20. | Semi-plenary | 8:30 | 9:00 | Alternatives to antimicrobials in human and veterinary medicine | Gábor Kardos | Lars Fieseler | Bacteriophages for the control of the fire blight pathogen Erwinia amylovora |
Regular talks | 9:00 | 9:15 | Marcell Gulyás | Bacteriophages against antibiotic-resistant Klebsiella pneumoniae strains | |||
9:15 | 9:30 | Evelin Szoták | Isolation and characterization of Stenotrophomonas maltophilia infecting bacteriophages | ||||
Break | 9:30 | 9:45 | |||||
Regular talks | 9:45 | 10:00 | Social perceptions of antibiotics and their alternatives | Éva Kertész | Gergely Pethő | AI-Supported Discourse Analysis of Vaccine Skepticism in a Post-Truth Context | |
10:00 | 10:15 | Ágnes Hajdu | Behavioural Drivers of Hand Hygiene: Early Results from the EU JAMRAI 2 WP7.4 Hungarian Pilot Study Using the COM-B Model... | ||||
10:15 | 10:30 | Éva Libicki | Left Behind in Health: The Consequences of Digital Disconnection and Limited Support | ||||
10:30 | 10:45 | Flórián Sipos | Towards Responsible Antibiotic Use: Progress Report on a Participatory Research Project in Primary Care | ||||
10:45 | 11:00 | Gerda Holló | Sequencing method optimized for monitoring microbiome changes in burn patients | ||||
11:00 | 11:15 | Delia Costache | Anaphylactic reaction secondary to surgically treated hydatid cyst: a case report | ||||
11:15 | 11:30 | Conference closing | Gábor Kardos | Concluding remarks | |||
Lunchbreak | 11:30 | 12:30 | |||||
Breakout rooms | 12:30 | 13:30 |
Breakout rooms on the following topics: - Current and future directions in phage research and applications - Future infectious threats: the need for preparedness - Veterinary science as an integral part of One Health |